Pastas & Grains

Asian Sesame NoodleA flavorful blend of noodles, fresh vegetables, and sesame seeds coated in a sweet and savory Asian-inspired dressing. Versatile and ready to serve, it’s ideal for deli cases, prepared food programs, and meal solutions. 

bacon ranch pastaTender radiatore pasta, smoky bacon, and fresh vegetables come together in a creamy ranch dressing for a classic, crowd-pleasing flavor. Perfect as a standalone side, deli staple, or versatile addition to a variety of meal offerings. 

Buffalo Chicken ROtiniTender buffalo chicken, tricolor spiral pasta, and crisp vegetables are blended with a creamy buffalo dressing highlighted by the signature kick of Frank’s RedHot Sauce. Ideal as a standalone meal, satisfying side dish, or valuable addition to...

Cheddar Macaroni SaladThis classic-style pasta salad highlights sharp cheddar, crisp peppers, and a creamy dressing with a smooth balance of tang and mild sweetness. A dependable option for deli programs, grab-and-go offerings, and flexible menu use. 

Cheese Tortellini SAladFlavorful blend of cheese-filled tortellini, fresh-cut vegetables, and ripe black olives comes together in a bright, herb-forward Italian dressing for a bold, balanced flavor. A ready-to-serve option suited for deli cases, grab-and-go meals, and...

CONFETTI COUS COUSA vibrant mix of toasted pearl couscous, sweet corn, edamame, and crisp peppers tossed in a bright, lightly tangy dressing with lemon and mustard notes. Ideal for prepared foods, deli programs, or convenient meal pairing.

Creamy Italiano PastaTender radiatore pasta combined with colorful vegetables in a rich, creamy Italian-style dressing layered with herb notes, gentle sweetness, and a peppery finish. A ready-to-serve option suited for deli cases, grab-and-go offerings, and a wide...

Elbow Macaroni SaladA cream pasta salad featuring elbow macaroni, diced vegetables, and sweet relish blended in a tangy, lightly sweet dressing with savory seasoning. Ideal as a deli staple, side dish, or convenient foodservice offering.  

Greek pasta saladTender penne pasta is tossed with garden-fresh vegetables, briny black olives, and feta crumbles coated in a zesty Mediterranean-style dressing. Perfect as a prepared side, deli staple, or foodservice addition. 

mediterranean orzo saladMediterranean-inspired blend of tender orzo, feta cheese, kalamata olives, and crisp vegetables finished with lemon, garlic, and a light vinaigrette. An excellent choice for deli presentations, prepared meal assortments, and accompaniment to a...

Pasta primaveraA colorful combination of tri-color pasta, vegetables, and black olives finished with classic Italian herbs and a light dressing. Well suited for retail delis, grab-and-go selections, and as an accompaniment to sandwiches, proteins, and entrée...

Sweet Onion Poppy Seed Pasta SaladTender gemelli pasta, crisp kale, aromatic fennel, and dried cranberries tossed with a sweet onion & poppyseed dressing for a unique balance of sweet, savory, and subtly tangy notes. A standout offering for deli displays,...

Tortellini PestoCheese-filled tortellini, spinach, and red peppers are tossed in a savory pesto sauce with robust garlic and herb notes for a rich, satisfying flavor profile. An excellent choice for deli showcases, prepared meal solutions, and pairing with a variety...

Zinfandel bowtie pastaFarfalle pasta, black beans, and colorful vegetables come together in a zinfandel-inspired vinaigrette accented with oregano, basil, and garlic. An appealing choice for deli displays, meal accompaniments, and convenient ready-to-eat offerings.