BLUEBERRY CRISP

Sweet, juicy blueberries are baked beneath a buttery oat crisp topping for a dessert that balances bright fruit flavor with a golden, crumbly finish. Warm hints of cinnamon and nutmeg enhance the filling while the crisp topping adds a satisfying contrast in texture. Serve it on its own, warmed with ice cream, or as crowd-pleasing addition to dessert bars, catered events, and seasonal menus.