Pesto Tortellini with Shrimp

Boston Salads’ Tortellini Pesto Salad served with shrimp,  & garnished with lemon.

Serves 2

• 2 cups of Boston Salads' Tortellini Pesto Salad
• 12 shrimp
• 2 tbsp. olive oil
• Parmesan Cheese for sprinkling
• Lemon for garnish

Directions:

• Place 1 tbsp. olive oil in a frying pan and cook the shrimp over medium heat, 1-2 minutes.
• Place Boston Salads' Tortellini Pesto Salad in a pan with 1 tbsp. oil to heat, about 5 minutes.
• Toss all ingredients together and serve. Sprinkle with Parmesan Cheese as desired and garnish with lemon.