Zinfandel Bowtie Pasta


A lightly dressed bowtie pasta salad featuring zinfandel dressing, black beans, bell peppers and carrots.


Bowtie pasta [durum flour (wheat), egg yolks or eggs, niacin, iron (ferrous sulfate), thiamin mononitrate, riboflavin, and folic acid], low Fat zinfandel vinaigrette dressing (red wine vinegar, high fructose corn syrup, water, soybean oil, salt, sugar, onion, white zinfandel wine, garlic, xanthan gum, propylene glycol alginate and spice), carrots, sweet peppers (red, yellow and green pepper, water, sugar, vinegar, salt, ascorbic acid and calcium chloride), canola oil,  water, black beans (water, salt, ferrous gluconate, calcium chloride), celery, green bell peppers, salt, sorbic acid, garlic salt, oregano, basil, and black pepper.


Eggs, Wheat

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