A thick, creamy tomato soup seasoned with a herb medley, finished with a touch of sherry.
Ground Tomatoes (tomatoes, salt, naturally derived citric acid), Vegetable Broth [(water, vegetables (onion, carrot, tomato), salt, dextrose, evaporated cane juice, corn oil, natural flavoring, potato flour, maltodextrin (from corn), citric acid), basil, salt, fennel seed, thyme, rosemary, bay leaves, black pepper, cayenne pepper], Light Cream, Onions, Tomato Paste (tomatoes, citric acid), Carrots, Sherry Wine (contains sulfites), Butter (cream, salt), Rice Flour, Basil, Olive Oil, Parsley, Garlic
Milk, Sulfites from Wine