Confetti Cous Cous

All Natural meatless for lent Vegan Vegetarian

Israeli Cous Cous mixed with a combination of red and green bell peppers, edamame beans, corn, celery, and red onions in a lemon and oil dressing.

Ingredient Labels for Retail Packing

Confetti Cous Cous Salad Avery 5163

Meatless for Lent Avery 5160


Couscous (wheat flour), canola oil, green bell peppers, water, lemon juice [filtered water, lemon juice concentrate, sodium bisulfite and sodium benzoate (preservatives), lemon oil], edamame soy beans, celery, corn, red bell peppers [water, salt, citric acid (acidity regulator), calcium chloride], red onions, sea salt, garlic powder, yellow mustard (distilled vinegar, water, mustard seed, mustard bran, salt, turmeric, spices), sorbic acid and black pepper


Wheat and Soy.

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