Artichoke Salad

Gluten Free Vegetarian

Imported quartered artichokes from Peru with canola oil, red and green pepper strips, vinegar, banana pepper rings, and spices.


Imported artichokes (water, salt, citric acid), cider vinegar, banana peppers [hot peppers, water, vinegar, salt, calcium chloride, 1/10 of 1 % benzoate of soda (a preservative), sodium bisulfite, FD & C yellow # 5], canola oil, red bell pepper, green bell pepper, lemon juice [filtered water, lemon juice concentrate, sodium bisulfite and sodium benzoate (preservatives), lemon oil], sugar, oregano, garlic salt and sorbic acid



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