White Cheddar Macaroni and Cheese

Delicious and creamy shell pasta mixed with cheddar and Monterrey jack cheese finished with salt, spices, and other seasonings.


Water, Shell Macaroni (semolina (wheat), egg whites, niacin,ferrous sulphate, thiamin mononitrate, riboflavin, folic acid), Cheddar Cheese(pasteurized cultured milk, salt, enzymes, annatto (color)), potato starch and corn starch {anti caking agents}), Light Cream, Butter (cream, salt), Monterey Jack Cheese (cultured pasteurized milk, salt, enzymes), Rice Flour, Salt, Spices, Cayenne Pepper


Wheat, Egg , Milk

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