Memphis BBQ Potato Salad

Gluten Free

A unique twist on a gourmet potato salad; redskin potatoes smothered in BBQ sauce, mixed with chopped bacon, shredded cheddar cheese and scallions.


Diced russet potatoes, barbecue sauce [tomato puree (water, tomato paste), sugar, molasses, vinegar, contains less than 2% of modified food starch, salt, natural smoke flavor, mustard flour, dried onions, dried garlic, spice, potassium sorbate (to preserve freshness)], celery, scallions, cheddar cheese (cultured pasteurized milk, salt, enzymes, annatto color, potato starch, powdered cellulose added to prevent caking), water, canola oil, bacon (cured with: water, salt, sugar, sodium erythorbate and/or sodium ascorbate, sodium nitrite, may contain natural smoke flavoring, sodium phosphate), ham (cured with water, dextrose, salt, sodium phosphate, flavoring, sodium erythorbate, sodium nitrite),  garlic salt, lactic acid, sorbic acid and xanthan gum.



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