Country Coleslaw

All Natural Gluten Free Vegan Vegetarian

This “no-mayo” cole slaw makes for a very healthy side dish. Shredded cabbage, carrots, diced cucumbers, and red and green peppers mixed in a vinaigrette dressing.

Ingredients

Cabbage, sugar, carrots, cucumbers, water, cider vinegar, canola oil, red bell peppers [water, salt, citric acid (acidity regulator), calcium chloride], green bell peppers, sea salt, sorbic acid, ascorbic acid and xanthan gum

Allergens

Eggs.

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