Artichoke Salad

Gluten Free Vegetarian

Imported quartered artichokes from Peru with canola oil, red and green pepper strips, vinegar, banana pepper rings, and spices.


Imported artichokes (water, salt with citric acid), canola oil, cider vinegar (reduced to 4 % acidity), banana pepper rings (hot peppers, water, vinegar, salt, calcium chloride, 1/10 of 1% benzoate of soda (a preservative), sodium bisulfite, FD & C Yellow # 5)  red and green pepper strips (water, sugar, salt, citric acid, calcium chloride), lemon juice ( filtered water, lemon juice concentrate, sodium bisulfite and sodium benzoate (preservatives), lemon oil), sugar, herbs, spices and sorbic acid.



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